Fried Shrimp
Steak
Ribs
Pork
Fish
Pecan Pie

Luncheon Menu


CookingChart

We do not guarantee the size or tenderness of a steak ordered medium well or well done.

From our Charcoal Broiler and Country Kitchen

New York Strip Sirloin Steak

25.95

10 oz. Boneless Strip Sirloin.
Served with Choice of Potato, Mixed Green Salad and Hot Rolls.

“The National Pastime” Baseball Cut Steak

24.50

8 oz. Sirloin Center Cut Steak.
Served with Choice of Potato, Mixed Green Salad and Hot Rolls

Cattlemen’s Luncheon Club Steak

18.50

A 6 oz. Charcoal Broiled Top Sirloin Steak.
Served with Choice of Potato, Mixed Green Salad and Hot Rolls.

Lean Ground Beef Steak

17.50

8oz. Lean, Chopped Sirloin Beef Patty grilled to perfection.
Served with Choice of Potato, Mixed Green Salad and Hot Rolls.

Add Grilled Onions or Mushroom Sauce for $1.00

BBQ Rib Platter (half slab)
17.50

Served with Mixed Green Salad, Hot Rolls and Choice of Potato.

Grilled Pork Chop

17.50

An 8 oz. Charcoal Broiled Pork Chop.
Served with Choice of Potato, Mixed Green Salad and Applesauce.

Steak ‘N Jumbo Shrimp

25.95

A 6 oz. Charcoal Broiled Top Sirloin Steak with 3 Jumbo Fried Shrimp.
Served with Choice of Potato, Mixed Green Salad and Hot Rolls.

Shrimp Platter (6-BBQ, Fried or Grilled)

21.95

Served with Mixed Green Salad, Hot Rolls and Choice of Potato.

Catfish (Fried, Blackened or Grilled)

17.50

An 8 oz. Portion of Fried Catfish. Served with Choice of Potato, Mixed Green Salad and Coleslaw.

Chicken Fried Steak Platter

15.50

Served with Mixed Green Salad, Hot Rolls and Choice of Potato.

Boneless Breast of Chicken

17.50

An 8 oz. Boneless Breast of Chicken, Fried, Grilled or Blackened
(Mushroom Sauce or BBQ Sauce available upon request).
Served with Choice of Potato, Mixed Green Salad and Hot Rolls

Pasta Alfredo or Marinara or Roasted Pepper Alfredo

12.50

Served with salad.
Add Chicken, Shrimp or Sausage

4.25